INGREDIENTS
MASALA MACARONI
1. Macaroni - 11/2 Cups
2. Water - To Boil
3. Salt - As Required
4. Oil - 4-5 tbsps
5. Onion - 1(Chopped)
6. Tomatoes- 2(Chopped)
7. Masalas
- Turmeric Powder - 1 tsp
- Cumin/Jeera Powder - 2 tsps
- Coriander Powder - 2 tsps
- Red Chilli Powder - 2-3 tsps
- Garam Masala - 1 tsp
8. Tomato Sauce(Hot & Sweet) - 5-6 tbsps
9. Garlic - 2-3 pieces(Chopped)
10. Soya Sauce - 1 tsp(Optional)
RECIPES
MASALA MACARONI
Step 1 : Boil Macaroni in Sauce Pan with boiling Water, some Salt and little Oil.
Step 2 : Drain hot water from the Macaroni with normal water and Keep aside.
Step 3 : In a Non-Stick Pan, add Oil, Garlic, Onion and Saute.
Step 4 : Add Tomatoes with Tomato Sauce, Soya Sauce and Mix well.
Step 5 : Add all Masalas with some Salt given above and Saute.
Step 6 : Let it be in Pan for 2-3 minutes and Serve hot.
Step 2 : Drain hot water from the Macaroni with normal water and Keep aside.
Step 3 : In a Non-Stick Pan, add Oil, Garlic, Onion and Saute.
Step 4 : Add Tomatoes with Tomato Sauce, Soya Sauce and Mix well.
Step 5 : Add all Masalas with some Salt given above and Saute.
Step 6 : Let it be in Pan for 2-3 minutes and Serve hot.
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